Saturday, January 16, 2010

I'm a Chef

This morning, I woke up a bit hungover and realized that it's only Saturday morning, yet I've already been drunk three times this week. It's like my senior year of college all over again. Unfortunately, while my drinking patterns may not have changed, there is no longer a wonderful man waiting in the dining hall to cook me my own omelets. I had to create my own lovely brunch, and that is what I did.

Behold! My latest creation:



That quiche was made entirely by me. I was a little apprehensive because the only other time I made one, I cheated and used an extra crust my roommate had made. When it came out of the oven looking delicious, I ran upstairs to get my camera and commemorate the moment. Unfortunately, I was ahead of myself. After letting it cool, I began to cut into it and realized my mistake. Oops. Turned out it wasn't cooked all the way through. I had to return it to the oven for another 5 minutes, but ultimately, it was very tasty. Yay! What a productive way to start my morning!

1 comment:

  1. Yawn, you're so boring. Cooking is so lame. Oh wait, no, I'm channeling Pre-enlightenment "I judge others for partaking in activities I've never tried" Stephie. Let me know when you become an avid golfer.

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